© 2007 Traiteur Maison Bahija
Moroccan Event and Party Catering
You don't have to travel anymore to Morocco to discover the authentic Moroccan family Cuisine and Oriental ambiance.
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to learn more about
the Moroccan Cuisine
Oriental Walking Dinner
Minimum 25 adultsCocktail Finger Food
- Moroccan olives and preserved vegetables in palm leaf pots
- 2 scampi in light spicy sauce of fresh tomatoes served in a traditional tajine
- 2 briouates (brick pastry triangles) filled with goat cheese, kefta, seafood, chicken with almonds,
Service during max. 1 hour
Buffet
Make your choice for all the guests
Harira, the famous Moroccan soup
+
Lamb shoulder Tajine with almonds and eggs
Chicken Tajine with olives and preserved lemon
Red mullet Tajine with potatoes and carrot slices
+
3 typical Moroccan salads
+
Moroccan bread
or :
Harira, the famous Moroccan soup
+
Salmon Tajine with Tomatoes and Onions
Kefta Tajine with light spicy tomato sauce
Faba beans Tajine with olives (100% vegetarian)
+
5 typical Moroccan salads
+
Moroccan bread
Tea Ceremony
- Bahija prepares in front of you and serves at the buffet her mint tea with typical Moroccan pastry (2 per person)
Service during 30 minutes
Formula included
- finishing touch on site
- all kitchen, buffet and table requirement, as well kitchen tables (if necessary)
- plates, cutlery, serviette
- service
To make it possible for Bahija to finish on site the preparations, she wants a free kitchen or a ventilated (extractor, window) room (garage, office, carport) with electricity connection and lighting.
- Option : Oriental Sweet Buffet
only in combination with the above mentioned formula
3 pastries more per person + fresh fruit salad + nuts and dried fruit
